7 of the Best Thyme Varieties for Your Herb Garden

Discover 7 terrific thyme varieties you can grow at home. This drought-tolerant perennial will bring flavor to your cooking and character to your landscape.

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Softly mounding plants of cascading gray-green thyme leaves are a handsome accent in every cook’s garden. Intensely aromatic thyme is indispensable in all kinds of savory dishes throughout the classic Mediterranean cuisines of France, Italy and Greece and enhances both Cajun and Creole food. Use the spicy little leaves every day to combine and blend beautifully with the flavors of lemon, garlic, basil and parsley for seasoning vegetables, seafood and poultry. Thyme is easy to freeze or dry.

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Thyme Growing Guides, Tips, and Information