Rice paper is paper that is made from the pith of the rind of the Asian rice plant. Not just rice, but rice paper is also made from several other plants like mulberry and hemp. It is known to be extremely thin and is made by pounding the pith from the rind until it is soft and pliable, then pressing it into a thin sheet. The sheets are then dried in the sun. Rice paper is used in a variety of ways, including wrapping food and making decorative items. It is a healthy and versatile ingredient that can be used in a variety of dishes. It is low in fat and calories and is a great way to add texture and flavour to dishes.
Wollamssam (Korean style Vietnamese rice paper rolls) 월남쌈 recipe by Maangchi
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