Anderson’s Spring Whisk, also known as a coil whisk, is perfectly sized for mixing smaller amounts of ingredients in a cup or small bowl. A must-have of cooking utensils, the spring coil is specially designed to be flexible and change shape when needed. Pressing downward flattens the spring to easily scrape up ingredients from the sides and bottom of a pan.
Whisk, 8 Stainless Steel Spring
Cooking with Mattie — Glessner House
Anderson's Cookie and Icing Gun easily extrudes cookie shapes from firm dough, without rolling or cutting sticky, messy dough. It also pipes frosting for icing cakes, cupcakes, and more. Made from 18/8 stainless steel and LFGB approved, BPA free materials, the ratchet design advances the dough with each press of the handle. The Cookie Gun includes 8 cookie discs, 8 decorating tips, 1 coupling adapter, and instructions.
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