Have you heard about meat glue? I did and I was curious. So I looked this up. Here is what I found. Meat glue is made up of the coagulant of the blood of pigs and cows. The scientific name for this compound is "transglutaminase." Someone figured out that you could use this stuff to…
Ahwatukee Foothills News - January 30, 2019 by Times Media Group - Issuu
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