KATSURA Cutlery 8'' Chef's Knife

Katsura AUS-10 Japanese Damascus 8.25-in Gyuto Chef Knife Blank

Katsura Cutlery KGD10P 8 in. Japanese 67 Layers Damascus VG-10

NKD! My first custom chef knife 🤩 : r/chefknives

APARTMENTS 8'' Paring Knife

KATSURA Japanese VG-10 67 Layers Damascus steel Knife

AUS-10 Damascus 8-in Gyuto Chef Knife – KATSURA Cutlery

Chef knife blanks Japanese 3 Layers forged steel 8-in gyuto chef

Santoku Kitchen Knife

This Farberware 8-Inch Slicing Knife with a sharpening blade cover is essential for your everyday food prep tasks. Hand wash with warm water and a mild detergent, rinse and dry immediately, wipe protective blade cover as needed with a damp cloth. This feature ensures the blades retain their razor-sharp edge. This knife features a high-carbon, stainless steel blade which ensure the knife retains its ultra-sharp edge and making food prep effortless.

Farberware Edgekeeper Slicing Knife with Sheath 8

Global's award-winning knives are made to the exacting standards of Japanese professional chefs. This fillet knife has a long, narrow blade with just the right amount of flex for filleting and slicing meat and fish. The flexible blade lets you get in close to the bones to slice away beautiful fillets. Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.

Global Flexible Fillet Knife 10 in

Chinese Cleaver Knife

NutriChef Serrated Steak Knife

Zhen Katsura Japanese Knife Series, Cutlery