HONMAMON GOKUJYO Japanese Hatchet (EBI-NATA), Blade Edge : Aogami Steel,  Double Bevel, Wooden Handle

HONMAMON GOKUJYO Japanese Hatchet (EBI-NATA), Blade Edge : Aogami Steel, Double Bevel, Wooden Handle

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Japanese Hatchet made in Tosa, Japan for cutting branches or twigs. Length (blade): 140mm(5.5inch), Length: 415mm(16.3inch), Weight: 575g(20.3oz),

Three HONMAMON Stars (link) AZUMASYUSAKU is our original product of HONMAMON. Made by with best forging skill craftsmen in TOSA.

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Sharp and durable. A professional product that can withstand professional use. Tosa highly skilled Honmamon hatchet is made by forged fire. The uniform board thickness, straight back, blade edge, and sharp blade are all carefully crafted with care. Hagane is hard, sticky, sharp, blue-paper steel. Each one by one by one, using a high temperature hammering to break the soft iron (base metal) into two, then manually sandwich the hagane in between them to create a mold with a hammer.

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Three HONMAMON Stars (link) AZUMASYUSAKU is our original product of HONMAMON. Made by with best forging skill craftsmen in TOSA. Made in Tosa, where is the center of Japanese Hatchet Production. As the hatchets are Handmade, they have individual differences. Edge of Blade : The famous Aogami Steel 2, Hardness : about HRC62 +/- 1. Very Sharp and cut well! Double edge and available for both Right Hander and Left Hander.

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HONMAMON GOKUJYO Japanese Hatchet (EBI-NATA), Blade Edge : Aogami Steel, Double Bevel, Wooden Handle : Patio, Lawn & Garden

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