How Crisco Ruined Jewish Cooking

Triple delight soup - kreplach, matzo, and noodles - made with schmatlz.   Schmaltz is rendered chicken or goose fat.  It’s the staple of traditional Jewish cooking, and is a MUST in making a good chicken noodle or matzo ball soup.   It’s a delicious, divine secret weapon for cooks prohibited by religion in using bacon…

Blog Post - Just Add Love

Inside the World's Largest Jewish Cookbook Collection - Gastro Obscura

The Project Gutenberg eBook of The Story Of Crisco.

How do I prevent sticking in this cast aluminum cornbread cob mold? It was thoroughly washed & brushed with canola oil but stuck badly. Do I need to season like cast iron?

Crisco and Jewish Women: An American Company's Recipes for Traditional Yiddish Dishes

I swear, I follow the recipe exactly and this always happens :( I use to be able to make these… : r/Baking

Sponsored — Blog and Recipes — Cooking In Heels

November, 2018

The Redlegs and their Contribution to Cincy Food

Crisco®, Artifice & Greasing the Opioid Crisis, by Heather S. Wargo, The Startup

Cooking Jewish Culture: Schmaltz

Collectible Cooking: The Molly Goldberg Jewish Cookbook - Vegetable Soup