Provençal Stuffed Apricot & Goat's Cheese Salad with Edible Flowers - Lavender and Lovage

This salad is based on a dish I enjoyed in Provence, where fresh apricots were stuffed with cream cheese, almonds, sultanas, blanched nettles, herbs and Picodon.

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Old Fashioned English Elderflower Cordial - Lavender and Lovage

Dried Apricots with Lavender Goat Cheese and Almonds–Thank You

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Herb Infused Vinegars from @Laura, Family Spice

Provençal Stuffed Apricot & Goat's Cheese Salad with Edible

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Provençal Stuffed Apricot & Goat's Cheese Salad with Edible

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Provençal Stuffed Apricot & Goat's Cheese Salad with Edible

Provençal Stuffed Apricot & Goat's Cheese Salad with Edible