Black Velvet Toasted Caramel review

Black Velvet Toasted Caramel review

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WhiskyRant review of Canadian Whisky Liqueur called Black Velvet Toasted Caramel. Check out my quick review and tasting notes from here. 

Black Velvet Whiskey Review

Black Velvet Toasted Caramel blends Black Velvet Canadian Whisky with natural toasted caramel flavors for a smooth and delicious finish. Caramel, toffee, and cream notes accentuate and complement the woody Canadian Whisky character. The palate is rich and luscious with a creamy aftertaste that lingers and delights. Black Velvet first came out of the barrel in 1951 and has grown to be the second largest Canadian Whisky in the world.

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