Also known as pou nei or bo lei in China, pu-erh is the only type of tea intentionally fermented. Grown and processed in Yunnan Province, it’s also
Art Of Tea: Over 139,655 Royalty-Free Licensable Stock Photos
1980 Aged Raw (Sheng) Pu-erh Tea. Thailand, Wet Storage
1980s Meng Hai Raw Bamboo Puerh (100 g) – Tea Habitat
This raw (sheng) wet storage pu-erh tea has been aging since 1980. It was made from Thai old tea trees material, Chiang Rai province. Thai storage all
1980 Thai Aged Raw Pu-erh Tea Wet Storage
Pu-Erh Tea Brick Xiaguan Tea Factory 80s Black – The Chinese Tea Shop
Common stereotypes and legends about puerh tea
This is a very nice Menghai area (not Menghai Tea Factory) ripe pu-erh tea brick. It's been aged in both Menghai and then Kunming, giving it a nice
2010 Menghai Bamboo Wrapped Ripe Pu-erh Tea Brick
Cwyn's Death By Tea: Puerh Storage is a Crock
What is the Chinese bamboo tree? - Quora
An epic tea tasting with David Lee Hoffman — The Tea Squirrel
Products – In Pursuit of Tea
1980's CNNP 7542 Raw Pu-erh Tea - Aged Pu-erh - Yee On Tea Co.
Bamboo Pu'er, Beyond the Novelty – Talking Tea
1980's 35 Years Aged Royal Pu’erh Guangxi (50g/1.75oz)
1980's CNNP 7542 Raw Pu-erh Tea - Aged Pu-erh - Yee On Tea Co.