Bake-O-Glide™ is widely used throughout the bakery, confectionery, food freezing and catering industry, for use in tins, trays, ovens, microwaves and freezers. The same Bake-O-Glide™ baking sheets can be used for either sweet or savoury goods as there is no transfer of flavour between washes.
Bake-O-Glide® is widely used throughout the bakery, confectionery, food freezing and catering industry, for use in tins, trays, ovens, microwaves and freezers.
The same Bake-O-Glide® baking sheets can be used for either sweet or savoury goods as there is no transfer of flavour between washes. Use for bread, pastries, biscuits, meringues also savoury foods; meat, smoked fish and cheese products.
Features
Standard tray sizes available:Gastronorm 530 x 325mm600 x 400mm600 x 457mm30 x 18”750 x 450mm(bespoke sizes available on request)
Use straight from the worktop or freezer into the oven.
No fat, grease or oil is required.
With care, Bake-O-Glide® will last 1000’s of times over.
Do not crease or fold.
Store rolled or flat.
Reduces kitchen waste.
Easy to clean with warm water, detergent and a damp cloth.
Dishwasher safe.
Use both sides
Working temperature -40°C to 260°C.
These products do not come with any form of retail packaging.
Trade Enquiry
We can offer a bespoke service and produce liners in a size to suit your specific needs. Alternative colours and grades are also available.(MOQ's apply).
Please click here to email us with your bespoke size or volume enquiry.
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