You've probably come across various cutting boards from bamboo, plastic, cherry, or oak to the revolutionary tempered glass cutting board. These chopping boards play a significant role in our kitchen, but usually, we don’t associate glass with scratch resistance. So, you might wonder, are glass cutting boards safe? Tempered glass cutting boards are usually safe to use because they are sturdy, treated for thermal shock, non-porous, and dishwasher-friendly. However, they could be unsafe because the knife may slip while using them. Besides, they might break if they fall, shattering in sharp shards. In this article, I'll look at the reasons why glass cutting boards might or might not be safe. I’ll also tell you why glass cutting boards, despite their benefits, might not be the best option for you. Are Tempered Glass Cutting Boards Safe? While tempered glass cutting boards
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